Viking Chef’s Stage Schedule
Viking Chef’s Stage presents cooking demonstrations from top local chef’s.
3PM Chef Steve Cain – El Gaucho Bellevue
Chef Cain will be preparing Certified Angus Beef© tenderloin with a red wine sauce creamed spinach and truffled French fries.
4PM Chef Clinton Jones – Executive Chef at the Muckleshoot Casino
Chef Clinton will be preparing Muckleshoot Pan Seared Salmon, Chantrelles, Sweet Pea, Dandelion, Fingerling Potato & Oregon Wasabi Crème
5PM Chef Stephanie Izard Bravo’s Top Chef Winner: Season 4
Taste Washington! is excited to host Chef Stephanie on the Viking Chef’s Stage!
6PM Chef John Howie from John Howie Steak, representing Washington Beef Commission & Snake River Farms
Chef John will be preparing Snake River Farms American Kobe Eye of Ribeye with Maitre d’ Sauce
