Greg Harrington

Greg Harrington is the founder of and winemaker for Gramercy Cellars, as well as the co-owner of 21Grams, two boutique wineries in Walla Walla, WA.  His winemaking focuses on great vineyards, minimalist intervention in the winemaking process, and balanced, earthy wines including Syrah, Grenache, Cabernet Sauvignon and Tempranillo. In 2008, Seattle Magazine named Greg as “Best New Winemaker in Washington” and Gramercy “Best New Winery.” In 1996, he became the youngest American to ever pass the master Sommelier Exam.

Taste Tweets!

Thanks @watastingroom for this great #TasteWA #Spokane video! A-Z glimpse of the wineries that were pouring. http://ht.ly/1XgaX 2010-06-11

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